“Egg”. The name of this piece designed by chef Ljubomir Stanisic for Vista Alegre symbolizes the perfect union. Between a piece and a product. Between form and content. Designed to serve all types of eggs, from quail to caviar, and adapted to starters or amuse-bouches. It transforms small elements into great characters. To raise, to highlight, to underline. The beauty of little things.

Porcelain piece.
Height: 14 cm